Measuring Financial Health of Restaurant Companies – A Comparative Study

Authors

  • Rashad Walid Hafez Student Author
  • Dr. K. Ravichandran Assistant Professor Author
  • Dr. Faisal Al Khateeb Professor Author

Keywords:

Free cash flow, Cash flow valuation, Financial Analysis

Abstract

In a globalized business world it is often necessary to compare companies across national boundaries when we are trying to do a financial analysis. This comparison often includes an examination of financial statements, and corporate valuation models. In this study we are trying to compare YUM with other two leading restaurants (Mc Donald’s Corp (MC) and Darden Restaurants (DRI)) to find out the financial health of YUM. We have used three years balance sheet to perform a financial analysis and also we have performed the cash flow evaluation to conclude that YUM’s financial health was satisfactory and YUM had done much better than others in all aspects of ratios except for profitability and had the best ROIC.

Author Biographies

  • Rashad Walid Hafez, Student

    MBA Student,School of Management,
    New York Institute of Technology,

  • Dr. K. Ravichandran, Assistant Professor

    School of Management,
    New York Institute of Technology,
    Abudhabi Campus, UAE

  • Dr. Faisal Al Khateeb, Professor

    Associate Dean,
    School of Management,
    New York Institute of Technology,
    Abudhabi Campus, UAE

Published

2024-04-22

How to Cite

Measuring Financial Health of Restaurant Companies – A Comparative Study. (2024). International Academic Research Journal of Business and Management, 1(6), 25-30. https://www.acrpub.com/index.php/iarjbm/article/view/43

Similar Articles

1-10 of 58

You may also start an advanced similarity search for this article.